90% ground white truffles in a tube with the only addition of PEANUT OIL and salt as a preservative. WITHOUT ADDING CHEMICAL FLAVOURINGS. Description - Net weight: 25 g
 Fresh truffles have a very short life, their flavour and delicate aroma diminish in just over a week. Our “secret” to obtain a very good truffle puree is, in addition to the selection of top quality truffles, a process done in the first few days after the truffle has been harvested, to preserve its qualities. Strictly without the addition of chemical flavourings, completely natural.

 INGREDIENTS
 White Truffles 90% (Tuber Magnatum Pico), PEANUT OIL, salt.

 TIPS FOR USE
 When serving pasta, risotto, broth, all meat or egg dishes, squeeze the contents. Mixed with double the amount of butter, it is used to prepare magnificent canapés, toast, ham rolls, sandwiches, sauces, canapés. Best before 4 years, once opened, store in the refrigerator at +2°/4°.